Some tasty tips:
- An award winner
- Superb with any chicken or bacon dish, try it with mushrooms!
- Surprisingly good for marinades
- A must for barbecues
£8.95 – £16.50
Oak smoked in a traditional brick smokehouse, this oil adds a delicious smoky essence to salads and vegetables, mushrooms, marinades for fish and chicken, pasta dishes and barbecues. It also creates originality in the bread maker alongside sun-dried tomatoes and bacon.